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Moringa = Energy

As much as you might want to, you can’t accomplish your daily or life goals unless you have the energy to attack your to-do list. Those lists tend to get longer as time passes.You can choose sweets, caffeine and other energy boosting products – but they will only lift you high and then pull you down. They are not natural nor enduring. Moringa, on the other hand, provides you with the natural energy supply that has stood the test of time. It originates from a plant that is found in the mountainous area near Afghanistan, India, Pakistan and Bangladesh; which is a tropical region. Every part of this sub-Himalayan plant is used to provide cure to many body ailments. Amongst those is low energy. Quite literally the leaves, bark, flowers, seeds, root, fruit – they are all laden with a host of nutrients. Included in that is a natural supply of energy that nourishes the body while it goes to work. The Moringa capsules are developed with the greatest concentration of the nutrient in pill form.

Many are making this superfood capsule a vital part of their daily routine. There used to be a layman’s term for loss of energy, or low energy. Some older people still refer to this anemia as “tired blood.” Whatever term you use, Moringa can boost the body. As a body tonic or nourishing supplement, it is hard to match.

Oil from Moringa is even beneficial. Sometimes oil from the plant is found in foods. If you see the ingredient listed on food packaging, you will likely benefit from an energy boost after eating that food product.

Essentially, Moringa is a food source, and an inexpensive one at that. Those in depressed countries can plant it and harvest it cheaply. People who would otherwise starve are being nourished with this energy booster and life sustainer. For example, seeds can be cooked in ways similar to different varieties of beans. The leaves can be cooked like the popular Popeye favorite vegetable – spinach. And you know that he got lots of power to take on his enemies once he downed this veggie.

Not to put too fine appoint on this, but Moringa can be dried and crushed to power form. From there it can be sprinkled onto foods as a condiment. More energy, in a different form.

The leaves are rich with vitamins and minerals when they are allowed to dry. It would be hard to go wrong with Moringa, as it is one of nature’s bountiful blessings in a myriad of ways.

If you look up this plant in an internet search, you will discover that it is being used in healthy snack foods by a number of companies. This includes energy bars and the like.

One of the best ways to get the right level of Moringa into your body is to take the Moringa capsules. It’s fast and effective, and it will fuel you for the demands of you!

 

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Moringa Seed benefits

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Moringa Seeds have been known to have powerful antibiotic effects and were used by various countries around the world to fight infections. Scientists are saying that Moringa seeds and leaves might contain antibiotic substances that are yet to be discovered. The Moringa tree is not only famous to grow on limited water, but it’s seeds are known to purify bacterial laced water. The seeds are then taken from the pods and crushed into powder, wrapped into a cloth and put in water containers. After, the seeds act as flocculent, removing impurities, leaving drinking water clean.
oringa seeds are known to be very soft and they usually yield with firm pressure. Furthermore, after the Moringa seeds are dried, they resemble peas. The Moringa seeds are harvested and immediately processed for oil. The tree seeds are taken to be broken into pieces and then heated with water, then pressed for oil. Moringa seeds that are cold-pressed make up to 40% of oil by weight. In addition, Moringa seeds can be seasoned and roasted as a snack food. Moringa seeds are loaded with nutrients, making them as famous as Moringa Powder in many household meals and recipes. TheMoringa tree is not only famous to grow on limited water, but its seeds are known to purify bacterial laced water. The Moringa tree produces seeds after two to three years after it has been planted. The seeds are then taken from the pods and crushed into powder, wrapped in a cloth and put in the water containers. The seeds act as flocculent, removing impurities, leaving drinking water clean.
Recent scientific research has shown that these seeds contain powerful antibiotics as well as natural detergent-like substances. The seeds are considered to be better than the commonly used water purifier aluminium sulphate, which is slightly toxic. The cream is added to the murky water and stirred very fast, at least a minute. Furthermore, the treatment must be slowly and regularly stirred 15 to 20 rotations per minute for five minutes. The treated water should be left on a table for at least one hour. After one hour, the participants will observe that the water is beginning to get clear and all the dirty particles will be at the bottom of the solution. The advantage of using the Moringa seed is that, there is a wide dose range, which effective treatment may be achieved and maintained throughout the villages.

Moringa benefits!

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Moringa Long Island was incorporated out of a passion for the Moringa tree, and they decided to share the Moringa with the world. They have launched and nurtured several partners from tropical countries, who can meet their strict quality control and delivery requirements. Moringa Long Island has a strong association with West Africa, India, and Asia to offer all natural Moringa products.

Attention vegetarians and parents: Moringa leaves contain about 40% protein, with all of the 8 essential amino acids present. Essential amino acids are those that the human body cannot synthesize; therefore they must be supplied by diet. Moringa is considered to have the highest protein ratio of any plant so far studied on earth!

Attention lactose-intolerant friends: Calcium is a vital macro element for human health. A cup (8 ounces) of milk or yogurt could supply 300-400 mg (about half of the daily necessary amount), while 8 ounces of Moringa leaves contain 1,000 mg calcium. Moringa leaf powder of the same weight (8 ounces) contains over 4,000 mg calcium.

Attention anemic friends: Moringa is very high in iron. Three ounces (about 100g) contain 7 mg of iron, while the leaf powder has 28mg. One of the richest iron sources, roast beef, has only 2 mg iron proportionally per three ounces.

Attention everybody: Vitamin C, one of the most disputed, talked about and supplemented vitamins, is found in Moringa in large quantities. 100 g of Moringa leaves contain more than 200 mg vitamin C, while 100 g of orange juice has only about 40 mg.

Moringa benefits!

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Attention vegetarians and parents: Moringa leaves contain about 40% protein, with all of the 8 essential amino acids present. Essential amino acids are those that the human body cannot synthesize; therefore they must be supplied by diet. Moringa is considered to have the highest protein ratio of any plant so far studied on earth!
Attention lactose-intolerant friends: Calcium is a vital macro element for human health. A cup (8 ounces) of milk or yogurt could supply 300-400 mg (about half of the daily necessary amount), while 8 ounces of Moringa leaves contain 1,000 mg calcium. Moringa leaf powder of the same weight (8 ounces) contains over 4,000 mg calcium.
Attention anemic friends: Moringa is very high in iron. Three ounces (about 100g) contain 7 mg of iron, while the leaf powder has 28mg. One of the richest iron sources, roast beef, has only 2 mg iron proportionally per three ounces.
Attention everybody: Vitamin C, one of the most disputed, talked about and supplemented vitamins, is found in Moringa in large quantities. 100 g of Moringa leaves contain more than 200 mg vitamin C, while 100 g of orange juice has only about 40 mg.

Moringa Tea for you

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The British do not have an exclusive relationship with tea. The Washington Post reports that Americans are becoming a nation of tea drinkers. There is one special tea that is shooting higher and higher up the scale of preferred teas to drink – Moringa Tea. Also called drumstick tea and horseradish tea, this tea is sought after for its many benefits.

According to teausa.com, Millennials are leading the pack in terms of tea consumption; with four out of five people shown to be consumers of tea. Last year (2015) people in the good old USA drank well over 3.6 billion gallons of tea, or 80 billion servings. The thing that makes moringa tea top-of-mind for many health-conscious tea drinkers is that it is said to be laden with free-radical fighting nutrients. The reason the human body needs something to attack the free radicals that the body is exposed to is that inflammation, cell damage and oxidative stress takes their toll on people. Without something to buffer these or counteract the work of free radicals, the body needs a fighting team.

Within the leaves, seeds and flowers of the moringa plant are flavonoids, ascorbic acid and polyphenols. Each one of these things really does the body good.  Flavonoids contain antioxidants and anti-inflammatory properties, as do polyphenols. Ascorbic acid is also known as Vitamin C. It treats the common cold, gives the immune system a lift, prevents scurvy, helps with the treatment of lead and the toxicity it produces in the body, helps keep the skin elastic and more.

It could probably be said that moringa tea gives the body a good pep talk, as well as offering a different tasty beverage option. When you combat inflammation and other damage by free radicals; you are also protecting and stabilizing organs that are vital to optimum health and survival as well; such as the liver and heart.

If you consider all the things we typically want to counter in our daily lives, bacteria and fungus can be added to the list. Moringa tea is drank by many to fight infection and combat these two problematic body invaders as well.

Effectiveness of Moringa Powder

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Moringa Powder has 9 times the iron that of spinach. You will get all the iron you need from Moringa Oleifera. Three ounces (about 100g) contain 7 mg of iron, while the leaf powder has 28mg. One of the richest iron sources, roast beef, has only 2 mg iron proportionally per three ounces. Get your Iron source from Moringa Powder.

Iron deficiencies may cause severe tiredeness, body weakness, and other related health ailments Whenever you are lacking iron you cannot perform your normal functions in an effective way. In addition, women and children need more iron than males, and anemia strikes them particularly hard.  Severe iron deficiency may cause progressive skin ailments that cause brittleness of nails and extra smoothness in the tongue area. The enzymatic processes that require iron and the proteins that need it as a building block or co-factor will not be able to occur, and the body metabolism can slow or even shut down. Anemia is considered the most common global nutritional deficiency

You can fix this problem by consuming Moringa Powder on a daily basis

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